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1

Lifestyle Triple P: a parenting intervention for childhood obesity

Sanne MPL Gerards, Pieter C Dagnelie, Maria WJ Jansen, Lidy OHM van der Goot, Nanne K de Vries, Matthew R Sanders, Stef PJ Kremers

Journal:

BMC Public Health

Year:

2012

Language:

english

File:

PDF, 189 KB

english, 2012

2

Comparing structuring potential of pea and soy protein with gluten for meat analogue preparation

Schreuders, Floor K.G., Dekkers, Birgit L., Bodnár, Igor, Erni, Philipp, Boom, Remko M., van der Goot, Atze Jan

Journal:

Journal of Food Engineering

Year:

2019

Language:

english

File:

PDF, 2.40 MB

english, 2019

3

Structuring processes for meat analogues

Dekkers, Birgit L., Boom, Remko M., Jan van der Goot, Atze

Journal:

Trends in Food Science & Technology

Year:

2018

Language:

english

File:

PDF, 4.90 MB

english, 2018

4

Enhancing the water holding capacity of model meat analogues through marinade composition

Cornet, Steven H.V., Snel, Silvia J.E., Lesschen, Judith, van der Goot, Atze Jan, van der Sman, Ruud G.M.

Journal:

Journal of Food Engineering

Year:

2021

File:

PDF, 728 KB

2021

5

Assessment of the effects of fish meal, wheat gluten, soy protein concentrate and feed moisture on extruder system parameters and the technical quality of fish feed

Vukasin Draganovic, Atze Jan van der Goot, Remko Boom, Jan Jonkers

Journal:

Animal Feed Science and Technology

Year:

2011

Language:

english

File:

PDF, 1.13 MB

english, 2011

6

The Sociological Approach to Planning

A. van der Goot and T. S. Simey

Journal:

Town Planning Review

Year:

1949

Language:

english

File:

PDF, 1.05 MB

english, 1949

7

The use of whey protein particles in gluten-free bread production, the effect of particle stability

Lieke E. van Riemsdijk, Atze J. van der Goot, Rob J. Hamer

Journal:

Food Hydrocolloids

Year:

2011

Language:

english

File:

PDF, 755 KB

english, 2011

8

Gluten Protein Composition in Several Fractions Obtained by Shear Induced Separation of Wheat Flour

van der Zalm, Elizabeth E. J., Grabowska, Katarzyna J., Strubel, Maurice, van der Goot, Atze J., Hamer, Rob J., Boom, Remko M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2010

Language:

english

File:

PDF, 2.89 MB

english, 2010

9

Media generations and their advertising attitudes and avoidance: a six-country comparison

van der Goot, Margot J., Rozendaal, Esther, Opree, Suzanna J., Ketelaar, Paul E., Smit, Edith G.

Journal:

International Journal of Advertising

Year:

2016

Language:

english

File:

PDF, 344 KB

english, 2016

10

Viscoelastic properties of soy protein isolate - pectin blends: Richer than those of a simple composite material

Dekkers, Birgit L., Boom, Remko M., van der Goot, Atze Jan

Journal:

Food Research International

Year:

2018

Language:

english

File:

PDF, 1.45 MB

english, 2018

11

Studies on histaminergic compounds VI. Synthesis and structure—activity relationships of a series of cimetidine and impromidine congeners

Geert Jan Sterk, Henk van der Goot, Henk Timmerman

Journal:

European Journal of Medicinal Chemistry

Year:

1987

Language:

english

File:

PDF, 630 KB

english, 1987

12

Expanding a multilingual media monitoring and information extraction tool to a new language: Swahili

Ralf Steinberger, Sylvia Ombuya, Mijail Kabadjov, Bruno Pouliquen, Leo Della Rocca, Jenya Belyaeva, Monica de Paola, Camelia Ignat, Erik van der Goot

Journal:

Language Resources and Evaluation

Year:

2011

Language:

english

File:

PDF, 649 KB

english, 2011

13

Starch–zein blends formed by shear flow

Edwin Habeych, Bram Dekkers, Atze Jan van der Goot, Remko Boom

Journal:

Chemical Engineering Science

Year:

2008

Language:

english

File:

PDF, 1.23 MB

english, 2008

14

Starch–gluten separation by shearing: Influence of the device geometry

E.E.J. van der Zalm, J.A.M. Berghout, A.J. van der Goot, R.M. Boom

Journal:

Chemical Engineering Science

Year:

2012

Language:

english

File:

PDF, 1.36 MB

english, 2012

15

Aeration of bread dough influenced by different way of processing

S.H. Peighambardoust, E. Fallah, R.J. Hamer, A.J. van der Goot

Journal:

Journal of Cereal Science

Year:

2010

Language:

english

File:

PDF, 527 KB

english, 2010

16

Kicking Out Pathogens in Exosomes

Sergeeva, Oksana A., van der Goot, F. Gisou

Journal:

Year:

2015

Language:

english

File:

PDF, 545 KB

english, 2015

17

On the use of the Couette Cell technology for large scale production of textured soy-based meat replacers

Krintiras, Georgios A., Gadea Diaz, Javier, van der Goot, Atze Jan, Stankiewicz, Andrzej I., Stefanidis, Georgios D.

Journal:

Journal of Food Engineering

Year:

2016

Language:

english

File:

PDF, 2.64 MB

english, 2016

18

Recovery of protein from green leaves: Overview of crucial steps for utilisation

Tamayo Tenorio, Angelica, Gieteling, Jarno, de Jong, Govardus A.H., Boom, Remko M., van der Goot, Atze J.

Journal:

Year:

2016

Language:

english

File:

PDF, 1.46 MB

english, 2016

19

The phase properties of soy protein and wheat gluten in a blend for fibrous structure formation

Dekkers, Birgit L., Emin, M. Azad, Boom, Remko M., Jan van der Goot, Atze

Journal:

Food Hydrocolloids

Year:

2018

Language:

english

File:

PDF, 4.34 MB

english, 2018

20

Meat alternatives; an integrative comparison

van der Weele, Cor, Feindt, Peter, Jan van der Goot, Atze, van Mierlo, Barbara, van Boekel, Martinus

Journal:

Trends in Food Science & Technology

Year:

2019

File:

PDF, 1.62 MB

2019

21

Radical polymerization of styrene and styrene-butylmethacrylate in a counterrotating twin screw extruder

A. J. van der Goot, L. P. B. M. Janssen

Journal:

Advances in Polymer Technology

Year:

1997

Language:

english

File:

PDF, 189 KB

english, 1997

22

Synthesis and in vitro pharmacology of new 1,4-dihydropyridines. 1. 2-(ω-Aminoalkylthiomethyl)-1,4-dihydropyridines as potent calcium channel blockers

JAM Christiaans, AD Windhorst, PM Groenenberg, H van der Goot, H Timmerman

Journal:

European Journal of Medicinal Chemistry

Year:

1993

Language:

english

File:

PDF, 934 KB

english, 1993

23

Synthesis and in vitro pharmacology of a series of new 1,4-dihydropyridines. 2. Diethyl 4-[2-(ω-aminoalkoxy)phenyl]-2,6-dimethyl-1,4-dihydropyridine-3,5-dicarboxylates and their corresponding isothioureas as tools for determining structure-activity relationships

JAM Christiaans, H van der Goot, H Timmerman

Journal:

European Journal of Medicinal Chemistry

Year:

1993

Language:

english

File:

PDF, 738 KB

english, 1993

24

The effect of thermomechanical treatment on starch breakdown and the consequences for process design

R.M. van den Einde, A. Bolsius, J.J.G. van Soest, L.P.B.M. Janssen, A.J. van der Goot, R.M. Boom

Journal:

Carbohydrate Polymers

Year:

2004

Language:

english

File:

PDF, 164 KB

english, 2004

25

On the applicability of Flory–Huggins theory to ternary starch–water–solute systems

Edwin Habeych, Xiaojing Guo, Jeroen van Soest, Atze Jan van der Goot, Remko Boom

Journal:

Carbohydrate Polymers

Year:

2009

Language:

english

File:

PDF, 745 KB

english, 2009

26

Starch hydrolysis under low water conditions: A conceptual process design

M.E. Van der Veen, S. Veelaert, A.J. Van der Goot, R.M. Boom

Journal:

Journal of Food Engineering

Year:

2006

Language:

english

File:

PDF, 355 KB

english, 2006

27

Influence of sodium chloride on shear flow induced starch–gluten separation from Soissons wheat dough

E.E.J. van der Zalm, A.J. van der Goot, R.M. Boom

Journal:

Journal of Food Engineering

Year:

2010

Language:

english

File:

PDF, 557 KB

english, 2010

28

Determination of the degree of fill in a counter-rotating twin screw extruder

A. J. Van Der Goot, O. Poorter, L. P. B. M. Janssen

Journal:

Polymer Engineering & Science

Year:

1998

Language:

english

File:

PDF, 507 KB

english, 1998

29

Magnetic Properties of Some Co-Rich Erbium Cobalt Intermetallic Compounds

K. H. J. Buschow, J. F. Fast, A. S. van der Goot

Journal:

physica status solidi (b)

Year:

1968

Language:

english

File:

PDF, 322 KB

english, 1968

30

The role of the inflammasome in cellular responses to toxins and bacterial effectors

Barbara Freche, Núria Reig, F. Gisou van der Goot

Journal:

Seminars in Immunopathology

Year:

2007

Language:

english

File:

PDF, 324 KB

english, 2007

31

Shear Pulses Nucleate Fibril Aggregation

Cynthia Akkermans, Paul Venema, Salman S. Rogers, Atze Jan van der Goot, Remko M. Boom, Erik van der Linden

Journal:

Food Biophysics

Year:

2006

Language:

english

File:

PDF, 336 KB

english, 2006

32

Modeling macromolecular degradation of corn starch in a twin screw extruder

R.M. van den Einde, M.E. van der Veen, H. Bosman, A.J. van der Goot, R.M. Boom

Journal:

Journal of Food Engineering

Year:

2005

Language:

english

File:

PDF, 351 KB

english, 2005

33

Understanding Molecular Weight Reduction of Starch During Heating-shearing Processes

R.M. Van Den Einde, A.J. Van Der Goot, R.M. Boom

Journal:

Journal of Food Science

Year:

2003

Language:

english

File:

PDF, 312 KB

english, 2003

34

Production of Glucose Syrups in Highly Concentrated Systems

M. E. van der Veen, A. J. van der Goot, R. M. Boom

Journal:

Biotechnology Progress

Year:

2005

Language:

english

File:

PDF, 85 KB

english, 2005

35

Mixing behaviour of a zero-developed dough compared to a flour–water mixture

S.H. Peighambardoust, A.J. van der Goot, R.M. Boom, R.J. Hamer

Journal:

Journal of Cereal Science

Year:

2006

Language:

english

File:

PDF, 444 KB

english, 2006

36

Quality of shear fractionated wheat gluten – Comparison to commercial vital wheat gluten

Elizabeth E.J. van der Zalm, Atze J. van der Goot, Remko M. Boom

Journal:

Journal of Cereal Science

Year:

2011

Language:

english

File:

PDF, 806 KB

english, 2011

37

Preparation of gluten-free bread using a meso-structured whey protein particle system

Lieke E. van Riemsdijk, Atze J. van der Goot, Rob J. Hamer, Remko M. Boom

Journal:

Journal of Cereal Science

Year:

2011

Language:

english

File:

PDF, 1.21 MB

english, 2011

38

The holmium-cobalt system

K.H.J. Buschow, A.S. Van Der Goot

Journal:

Journal of the Less Common Metals

Year:

1969

Language:

english

File:

PDF, 407 KB

english, 1969

39

The crystal structure of rare-earth nickel compounds of the type R2Ni7

K.H.J. Buschow, A.S. Van Der Goot

Journal:

Journal of the Less Common Metals

Year:

1970

Language:

english

File:

PDF, 1.14 MB

english, 1970

40

Shigella Phagocytic Vacuolar Membrane Remnants Participate in the Cellular Response to Pathogen Invasion and Are Regulated by Autophagy

Nicolas Dupont, Sandra Lacas-Gervais, Julie Bertout, Irit Paz, Barbara Freche, Guy Tran Van Nhieu, F. Gisou van der Goot, Philippe J. Sansonetti, Frank Lafont

Journal:

Cell Host & Microbe

Year:

2009

Language:

english

File:

PDF, 2.52 MB

english, 2009

41

The European Centre for Disease Prevention and Control strengthening MedISys as a tool to accelerate detection of threats to human health from communicable diseases in the EU

J. Mantero, A. Cox, J. Linge, E. van der Goot, D. Coulombier

Journal:

International Journal of Infectious Diseases

Year:

2010

Language:

english

File:

PDF, 687 KB

english, 2010

42

Wheat gluten in extruded fish feed: effects on morphology and on physical and functional properties

Draganovic, V., van der Goot, A.J., Boom, R., Jonkers, J.

Journal:

Aquaculture Nutrition

Year:

2013

Language:

english

File:

PDF, 1.78 MB

english, 2013

43

[Current Topics in Microbiology and Immunology] Pore-Forming Toxins Volume 257 || The Cholesterol-Dependent Cytolysins

van der Goot, F. Gisou

Year:

2001

Language:

english

File:

PDF, 2.63 MB

english, 2001

44

Micrometer-Sized Fibrillar Protein Aggregates from Soy Glycinin and Soy Protein Isolate

Akkermans, C., Van der Goot, A. J., Venema, P., Gruppen, H., Vereijken, J. M., Van der Linden, E., Boom, R. M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2007

Language:

english

File:

PDF, 387 KB

english, 2007

45

[Current Topics in Microbiology and Immunology] Pore-Forming Toxins Volume 257 ||

van der Goot, F. Gisou

Year:

2001

Language:

english

File:

PDF, 19.46 MB

english, 2001

46

Shear-induced starch–gluten separation at very low water content aided by xylanases

Hardt, N.A., Chauhan, H., Boom, R.M., van der Goot, A.J.

Journal:

Journal of Food Engineering

Year:

2014

Language:

english

File:

PDF, 8.75 MB

english, 2014

47

An overview of Internet biosurveillance

Hartley, D.M., Nelson, N.P., Arthur, R.R., Barboza, P., Collier, N., Lightfoot, N., Linge, J.P., van der Goot, E., Mawudeku, A., Madoff, L.C., Vaillant, L., Walters, R., Yangarber, R., Mantero, J., Co

Journal:

Clinical Microbiology and Infection

Year:

2013

Language:

english

File:

PDF, 264 KB

english, 2013

48

Special Issue. Proceedings of the Fifth International Symposium on Avian Influenza || Transmission Dynamics of Low- and High-Pathogenicity A/Chicken/Pennsylvania/83 Avian Influenza Viruses

J. A. van der Goot, G. Koch, M. C. M. de Jong and M. van Boven

Journal:

Year:

2003

Language:

english

File:

PDF, 130 KB

english, 2003

49

Preparation of functional lupine protein fractions by dry separation

Pelgrom, Pascalle J.M., Berghout, Jacqueline A.M., van der Goot, Atze Jan, Boom, Remko M., Schutyser, Maarten A.I.

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2014

Language:

english

File:

PDF, 1.24 MB

english, 2014

50

Transmission Dynamics of Low- and High-Pathogenicity A/Chicken/Pennsylvania/83 Avian Influenza Viruses

van der Goot, J. A., Koch, G., de Jong, M. C M., van Boven, M.

Journal:

Year:

2003

Language:

english

File:

PDF, 50 KB

english, 2003

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